Food Services

Valuable Risk Control Services Designed to Help Manage Insurance Costs.

Our experienced and innovative risk control team provides valuable guidance and services to help your food industry clients reduce risks, injuries and damage to property. Value-added services provided through our Wright Food Insurance Program include:

• Review of carrier inspections of facilities and assist with recommendations
• Risk assessments
• Newsletters
• Consulting — access to risk management professionals
• Sample insurance requirements
• Risk transfer policy assessments
• Coordinate carrier risk control services
• Unique risk management tools geared toward reducing slips and falls

How to Report Claims for Wright Food Insurance Program

Report all claims for the Wright Food Insurance Program to the AIG Claims Department.
The preferred reporting method is email, however, AIG accepts new reports of losses in the following methods:

           Lexington Claims Reporting
  Email* preferred: This email address is being protected from spambots. You need JavaScript enabled to view it.
  Telephone: (855)609-3719
  FAX: (855)428-0567
Harleysville Claims Reporting
  Email* preferred: This email address is being protected from spambots. You need JavaScript enabled to view it.
  Telephone: (800)892-8877
  FAX: (888)492-8954
     
 
Additional Contact Information:
  Intake Key Contacts:  
  This email address is being protected from spambots. You need JavaScript enabled to view it. (617)330-4249
  This email address is being protected from spambots. You need JavaScript enabled to view it. (617)330-8461
     
Claims Department Managers:
  This email address is being protected from spambots. You need JavaScript enabled to view it. (617)443-4679
  This email address is being protected from spambots. You need JavaScript enabled to view it. (617)330-4475